Barbecue

Albert G’s Bar-B-Q

Ribs, brisket, turkey, chicken and pork, potato salad, cole slaw, baked beans, tabouli and desserts, homemade daily.

Capacity: 58

Owner: Chuck Gawey

Price Range: $4.29-$12.49

Reservations: No

Credit Cards: All Major accepted

Hours: 11 a.m.-9 p.m., Monday-Saturday

Attire: Casual

Handicapped Access: Yes

Parking: Yes

2748 S. Harvard Ave., 747-4799; Fax: 747-6438

www.albertgs.com

Elmer’s BBQ

Brookside restaurant featuring original and family recipes with all-natural ingredients. Live blues entertainment.

Capacity: 77

Owner/Chef: Keith Jimerson

Price Range: $2.99-$19.99

Reservations: No

Credit Cards: All Major accepted

Hours: 11 a.m.-9 p.m., Monday-Thursday; 11 a.m.-10 p.m., Friday, Saturday.

Attire: Casual

Handicapped Access: Yes

Parking: Yes

4130 S. Peoria Ave., 742-6702; Fax: 742-6524

www.elmersbbq.net

Rib Crib BBQ & Grill

Items include traditional barbecue, Bold Coast Shrimp and the Bar-B-Rito. Salads and sandwiches.

Capacity: Varies

Chef: Buck Townes

Price Range: Moderate

Reservations: No

Credit Cards: All Major accepted

Hours: 11 a.m.-10 p.m., daily

Attire: Casual

Handicapped Access: Yes

Parking: Yes

14 locations

Corporate office: 4535 S. Harvard Ave., 712-7427; Fax: 728-9645

www.ribcrib.com

Additional restaurants

Big Daddy’s  All-American Barbecue, 1128 S. Garnett Road, 439-4460

Billy Ray’s Bar-B-Q & Catfish, 3524 Southwest Blvd., 445-0972

Billy Sims Bar-B-Que, 5213 S. Sheridan Road, 270-1978

El Paso Barb-B-Que Company, 10808 E. 71st St., 461-9055

Knotty Pine Barbeque, 3301 W. Fifth St., 584-0171

Stutt’s House of Barbeque, 2021 E. Apache St., 428-2355

Wilson’s BBQ, 1522 E. Apache St., 425-9912