Chinese

P.F. Chang’s China Bistro

Asian entrees, extensive wine list, specialty cocktails and desserts, all served in a bistro-style setting. Open for lunch, dinner and late night dining.

Capacity: 108, dining room; 32, patio; 25, bar

Operating Partner: Tammie DiOrio

Executive Chef: Ian Salaron

Price Range: $6.95-$18.95

Reservations: Accepted

Credit Cards: All Major accepted

Hours: 11 a.m.-11 p.m., Sunday-Thursday; 11 a.m.-12 a.m., Friday-Saturday.

Attire: Casual

Handicapped Access: Yes

Parking: Yes

1978 Utica Square, 747-6555; Fax: 747-3340

www.pfchangs.com

Pei Wei Asian Diner

Asian for those who want quick, casual dining. Carryout service. Large group carryout available.

Capacity: 133

Owner: PF Chang’s Inc.

Price Range: Appetizers, $2-$6.95; entrees, $6.50-$9

Credit Cards: All Major accepted

Hours: 10:30 a.m.-9 p.m., Monday-Thursday; 10:30 a.m.-10 p.m., Friday, Saturday

Attire: Casual

Handicapped Access: Yes

Parking: Yes

5954 S. Yale Ave., 497-1015; Fax: 497-1065

www.peiwei.com

TeKei’s Chinese/Asian Kitchen

Chinese/Asian cuisine served amidst authentic artifacts, some dating over 100 years old, throughout the restaurant.

Capacity: 369

Owner: Todd Kramer

Chef: Damon Holdeman

Price Range: $6.95-$12.95

Reservations: Yes

Credit Cards: All Major accepted

Hours: 11 a.m.-9 p.m., Monday-Wednesday; 11 a.m.-10 p.m., Thursday-Saturday

Attire: Casual

Handicapped Access: Yes

Parking: Yes

1616 S. Utica Ave., 382-7777; Fax: 382-9612

www.tekeis.com

Additional restaurants

Fortune Chef Catering, 3213 S. Yale Ave., 749-2541

Fortune Chef Downtown, 109 S. Cincinnati Ave., 582-0280

Great Wall Restaurant, 7105 S. Yale Ave., 494-8652

Rice Bowl Café, 4307 S. Sheridan, 828-0888

Ricsha Café, 8232 S. Lewis Ave., 298-7676

Royal Dragon, 7837 E. 51st St., 664-2245