Deli

Lambrusco’z To-Go

A full-service deli and catering market featuring Boar’s Head brand meats and cheeses paired with a dozen freshly-made deli salads. Signature dips include “White Queso,” jalapeno  pimento cheese, spreads and salsas. Catering. View menus online.

Capacity: 75-125

Owner: Nancy Bruce

Price Range: $4.50-$7.95

Reservations: No

Credit Cards: All Major accepted

Hours: 11 a.m.-7 p.m., Monday-Friday; 11 a.m.-5 p.m., Saturday

Attire: Casual

Handicapped Access: Yes

Parking: Yes

1344 E. 41st St., 496-1246; Fax: 496-2199

www.lambruscoz.com

Wild Oats Natural Marketplace

A natural and organic full-service grocery store. The deli features all-natural entrees, salads, sides, sandwiches and desserts, plus vegetarian, vegan and wheat-free options. Dishes are prepared in small batches daily for freshness and taste, and contain no artificial colors, flavors, preservatives or hydrogenated oils.

Capacity: 63, café; 16, patio

Owner: Corporately-owned

Price Range: $6-$10

Reservations: No

Credit Cards: All Major accepted

Hours: 8 a.m.-10 p.m., daily

Attire: Casual

Handicapped Access: Yes

Parking: Yes

1401 E. 41st St., 712-7555; Fax: 712-7553

www.wildoats.com

Additional restaurants

Big Al’s Subs & Health Foods, 3303 E. 15th St., 744-5085

Courtyard Deli, 413 S. Boston Ave., 587-3354

Deli Two, 6120 S. Yale Ave., 481-1571

Jason’s Deli, 8321 E. 61st St., 252-9999; 1330 E. 15th St., 599-7777; 1516 S. Quaker Ave., 592-0137

Lunch Box Deli, 10830 E. 45th St., 828-3373

Margaret’s German Restaurant & Deli, 5107 S. Sheridan Road, 622-3747

Market Deli, 4709 E. 51st St., 488-1818

Purple Plum Deli & Catering, 6100 S. Yale Ave., 524-3354

Siegi’s Sausage Factory & Deli, 8988-J S. Sheridan Road, 492-8988